THURSDAY, March 28, 2019 (American Heart Association News) -- Adding tiny amounts of beetroot or dietary nitrate to salty food products might help prevent high blood pressure, according to a preliminary study of rats.
While findings in animals may not translate to humans, researchers of the new study -- released Thursday in the American Heart Association journal Hypertension -- hope to find a new tool to help battle the epidemic of high-salt diets, a major risk factor for hypertension.
FRIDAY, March 8, 2019 -- People taking blood pressure medications have faced a frightening and bewildering series of pharmaceutical recalls in recent months, as trace amounts of cancer-causing chemicals have been discovered in individual batches of drugs.
But experts from the nation's leading heart groups are urging patients to remain calm, even as the recall list continues to grow.
THURSDAY, March 7, 2019 -- Prior studies have suggested that a little drinking might help the heart. But rigorous new research suggests the opposite, finding that even a drink or two per day is tied to rising blood pressure.
"I think this will be a turning point for clinical practice, as well as for future research, education and public health policy regarding alcohol consumption," said lead author Dr. Amer Aladin, a cardiology fellow at Wake Forest Baptist Health in Winston-Salem, N.C.