What and How You Eat Affects Your Odds for Type 2 Diabetes

SATURDAY, June 8, 2019 -- The kind of foods you eat, and even the order in which you eat them can affect your odds of developing type 2 diabetes, three new studies suggest.

The studies -- being presented to the American Society for Nutrition -- found:

The Earlier You Develop Type 2 Diabetes, the Greater Your Heart Risks

TUESDAY, April 9, 2019 -- Young adults and women with type 2 diabetes are at increased risk of developing heart disease -- and dying from it, a new study says.

The findings suggest "we need to be more aggressive in controlling risk factors in younger type 2 diabetes populations and especially in women," said lead author Dr. Naveed Sattar.

No 'One-Size-Fits-All' Diet for Diabetics, Expert Panel Says

THURSDAY, April 18, 2019 -- There is no one right diet for people with diabetes, and patients should instead have personalized nutrition plans, a new American Diabetes Association (ADA) report says.

There simply is no ideal percentage of calories from carbohydrates, proteins and fats. And combinations of different foods or food groups are acceptable for the management of diabetes and pre-diabetes, the report added.